Gluten Free Dinner Menu

Vegetable soup, escarole, cannellini beans, pesto

Fennel salami, prosciutto di Parma, hot coppa, burrata, plum mostarda, pickled shallots

Sautéed, sliced cherry peppers, lemon aioli and marinara

Seacoast organic mushrooms, house made ricotta, herb oil

Romaine, Grana Padano, Max's Classic Caesar dressing

Mixed greens, kalamata olives, roasted garlic, red grape tomatoes, fresh mozzarella, balsamic vinaigrette

Crispy smoked prosciutto, grilled red onion, tomato conserva, gorgonzola dressing, chopped egg, grated bottarga

Cucumbers, tomatoes, red peppers, carrots, green beans, romaine lettuce, scallions, gorgonzola cheese, sherry vinaigrette

Sundried tomatoes, basil, tomato cream sauce

Meat ragu, marinara, house made ricotta, pesto genovese

Grilled chicken, zucchini noodles, pancetta, peas, carbonara sauce

Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, Grana Padano

Pan seared shrimp, calamari, escarole, nduja, plum tomatoes

Littleneck clams, garlic, parsley, white wine butter sauce

Asparagus risotto, artichoke tapenade, salsa verde

Lemon fusilli, spring peas, pea pesto, toasted pine nuts

Clams, mussels, scallops, haddock, fennel, peppers, fingerling potatoes, saffron-tomato brodo, basil pesto crostini

Cacio e Pepe fingerlings, brussels sprouts, cipollini onions, caesar butter, veal demi-glace

Garlic mashed potatoes, brick oven roasted vegetables, marsala pan sauce