Gluten Free Dinner Menu

Sautéed, sliced cherry peppers, lemon aioli and marinara

Summer vegetable succotash, chorizo vinaigrette, pea tendrils

Vegetable soup, escarole, cannellini beans, pesto

Romaine, Grana Padano, Max's Classic Caesar dressing

Mixed greens, kalamata olives, roasted garlic, red grape tomatoes, fresh mozzarella, balsamic vinaigrette

Cucumbers, tomatoes, red peppers, carrots, green beans, romaine lettuce, gorgonzola cheese, sherry vinaigrette

Grilled peaches, toasted garbanzo beans, goat cheese, pickled corn vinaigrette

Sundried tomatoes, basil, tomato cream sauce

Pork and veal ragu, sheep's milk ricotta, pesto Genovese

Grilled chicken, escarole, tomato, chicken broth, garlic, evoo

Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, Grana Padano

Pan seared shrimp, local sugar snap peas, cherry tomatoes, scape pesto

Tri-color quinoa, local snap peas, roasted red peppers, pickled corn vinaigrette

Garlic mashed potatoes, roasted brick oven vegetables natural jus

Garlic mashed potatoes, local green beans wild mushroom demi-glace

Herb breaded all-natural chicken breast, fresh mozzarella, spaghetti, plum tomato sauce, basil, parmigiano