Gluten Free Lunch Menu

vegetable soup, escarole, cannellini beans, pesto

sautéed, sliced cherry peppers, lemon aioli and marinara

vermouth, fennel & peppers, gremolata, grilled tuscan bread

cucumber, tomatoes, red pepper, carrots, green beans, romaine lettuce, scallions, gorgonzola cheese, sherry vinaigrette

romaine, grana padano Max's classic caesar dressing

local tomatoes, fresh mozzarella, basil, sea salt, parmesan crisp

mixed greens, kalamata olives, roasted garlic, tomatoes, fresh mozzarella, balsamic vinaigrette

meat ragu, marinara, house made ricotta, pesto Genovese

sweet Italian sausage, garlic, Calabrian chili flake, peas, tomato cream sauce, grana padano

sundried tomatoes, basil, basil, tomato cream sauce

pancetta, peas, egg, pecorino romano

pan seared shrimp, rapini pesto, grape tomatoes, pine nuts

capicola, fennel salami, black forest ham, lettuce, tomato, onion, provolone, pepperoncini vinaigrette

roasted turkey, applewood bacon, avocado, leaf lettuce, tomatoes, pine nut pesto aioli

rosemary roasted new potatoes, wilted farm greens, saba balsamic, basil oil

aged cheddar cheese, tomato, red onions, pickles, gorgonzola aioli, red leaf lettuce