Drinks

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‍Delivery Available Through Dine-In CT

BIG BOY MANHATTAN

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14

woodford reserve bourbon, carpano antica, orange bitters

POMEGRANATE MARTINI

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13

tito's vodka, triple sec, pomegranate, fresh lemon

BLOOD ORANGE MARGARITA

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10

el jimador reposado, blood orange, lime, luxardo amaretto

TEAS KNEES

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12.00

earl grey-infused greylock gin, honey, lemon, st. elizabeth allspice, fee foam

BARREL AGED NEGRONI

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15.00

tanqueray, campari, carpano antica

BROWN BUTTER OLD FASHIONED

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12.00

evan williams bottled in bond, chocolate bitters, toasted oat syrup, luxardo cherry

CHILE SUZE SOUR

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14.00

st. george's chili vodka, suze, fresh lime

MORNING IN MILAN

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13.00

three olives espresso vodka, aperol, licor 43, fresh espresso

SLEIGH TRAVELER

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13.00

tullamore dew, ron zacapa, cinnamon syrup, lemon juice, fonseca bin 27, egg white

THYME OFF (N/A)

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12.00

thyme-honey-lemon, ginger beer

BREWTUS MAXIMUS

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5.75

(draft) Pale Ale (Thomas Hooker Brewery / Bloomingfield, CT)

PERONI LAGER

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6.5

(draft) Rome, Italy

BUD LIGHT

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5

AMSTEL LIGHT

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6

COORS LIGHT

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5

MICHELOB ULTRA LIGHT

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5.5

BLUE MOON

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6

NEWCASTLE BROWN ALE

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6

OMISSION

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5.5

(Gluten Free) (GF)

BUCKLER

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5

(Non-Alcoholic)

CORONA

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6

STELLA ARTOIS

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6

GUINNESS

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8.5

EXTRA DRY ROSÉ, MIONETTO

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10 / 40

Italy

MONTEFRESCO, PRIMATERRA

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8.50 / 34

Italy

PINOT GRIGIO, TI GA

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9.50 / 13.75 / 36

Veneto

PINOT GRIGIO, MARCO FELLUGA

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12 / 17.5 / 46

Fruili

VERMENTINO/VERDICCHIO, VITIANO BIANCO

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9 / 13.50 / 36

RIESLING, NIK WEISS

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8 / 11.5 / 32

Mosel

SAUVIGNON BLANC, SATELLITE

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10 / 14.5 / 38

New Zealand

CHARDONNAY, EXCELSIOR

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8 / 11.5 / 32

South Africa

CHARDONNAY, TIEFENBRUNNER

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10 / 14.5 / 40

Alto-Adige

CHARDONNAY, MAX FAMILY RESERVE

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11.50 / 16.75 / 44

Sonoma

MONTEPULCIANO D'ABRUZZO, MONTEFRESCO

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8.5 / 12

Abruzzo

CHIANTI CLASSIC, CASTELLO DI ALBOLA

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12 / 17.5 / 44

Italy

DOLCETTO D'ALBA, G.D. VAJRA

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11 / 16 / 43

Piedmont

NEBBIOLO, PECCHENINO BOTTI

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14 / 20 / 54

Langhe

MERLOT, BARONE FINI

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9 / 13.50 / 34

Trentino

CABERNET SAUVIGNON, SANTA CAROLINA RISERVA

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8 / 11.5 / 34

Chile

CABERNET SAUVIGNON, MAX'S FAMILY CUVEE

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17 / 25.5 / 60

Napa

MALBEC, FINCA EL ORIGEN

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9 / 13 / 36

Mendoza

PINOT NOIR, CONO SUR

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8 / 11.5 / 33

Chile

PINOT NOIR, CASTLE ROCK RESERVE

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10 / 14.50 / 40

Russian River Valley

ROSE (SYRAH/MOURVEDRE), JEAN-LUC COLOMBO

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10 / 14.50 / 39

France

HIGHLAND PARK

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12 yrs.

COURVOISIER V.S.O.P.

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HINE ANTIQUE

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REMY MARTIN V.S.O.P.

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HENNESSY V.S

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OBAN

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14 yrs.

LAPHROAIG

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10 yrs.

THE GLENLIVET

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18 yrs.

THE GLENLIVET

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12 yrs.

GLENMORANGIE

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10 yrs.

THE MACALLAN

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18 yrs.

GLENFIDDICH

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14 yrs.

THE MACALLAN

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12 yrs.

BULLEIT

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JIM BEAM

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WILD TURKEY (101)

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MAKER'S MARK

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KNOB CREEK

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HENRY MCKENNA

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OLD FORESTER "STATESMAN"

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WOODFORD RESERVE

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ANGEL'S ENVY

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BLANTON'S

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RUSSELL'S RESERVE

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10 yrs.

BASIL HAYDEN'S

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8 yrs.

ELIJAH CRAIG "SMALL BATCH"

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SUNTORY "HIBIKI"

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ANGEL'S ENVY RYE

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WHISTLE PIG RYE

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10 yrs.

MICHTER'S RYE

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KNOB CREEK RYE

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ST. GEORGE "SINGLE MALT"

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BULLEIT RYE

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SLANE IRISH

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Triple Casked

TEELING "SMALL BATCH"

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TULLAMORE DEW

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12 yrs.

JAMESON

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CROWN ROYAL

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GRAHAM'S L.B.V. PORT

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DOW'S, TAWNY

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PRESIDENTIAL TAWNY

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20 yrs.

SAMBUCA BLACK, ROMANA

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SAMBUCA, ROMANA

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LIMONCELLO, PALLINI

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CENTORRI, MOSCATO

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Lombardy

SAMBUCA, MOLINARI

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PASTIS, PERNOD RICARD

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PIMM'S NO. 1 CUP

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AMARO, AVERNA

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VERMOUTH, PUNT E MES

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FERNET BRANCA

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APERITIVO, APEROL

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APERITIVO, CAMPARI

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AMARO, MONTENEGRO

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CUSTOMER FEEDBACK

Comments, suggestions, compliments and complaints can be emailed to our General Manager, Bob Peterson, at bpeterson@maxamiaristorante.com.

Please do not send reservation requests via email; please call us or make a reservation through Open Table.

For more information on other Max restaurants, visit maxhospitality.com.

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